A few weeks ago, and luckily in between the terror attacks, my wife and daughters spent a week in the UK.
They brought home a few souviniers for me, one of which is a tin of hand made, whisky fudge. Not from any generic whisky, but fudge made with Edradour, Highland Single Malt Scotch.
The Edradour Distillery is touted as the smallest, traditional distillery in Scotland.
I’m not a huge “sweets” fan, but the marriage of this fudge and scotch is one made in heaven.
Next, I will need to locate the availability of some of their “liquid” products here in SC. Shouldn’t be too difficult.